Natural egg white face mask recipe. |
Natural egg white face mask recipe.
This homemade natural face mask will leave your face soft and stimulated with its astringent action. There will be enough mixture for at least two applications. It can last in the fridge in a screw-topped jar for a few days.
Ingredients:
1 small egg white
2 tsp fuller's earth
1 tsp almond oil
1 tsp wheatgerm oil
3 drops tincture of myrrh
Recipe:
1/ Separate the egg and place the white in a basin (use the yolk in this hair protein recipe or this sun tan oil recipe).
2/ Beat the egg white with a fork or whisk until it becomes stiff.
3/ Mix in the fuller's earth, then stir in the oils and tincture of myrrh.
4/ Transfer the mixture to a screw-lid jar and store in the fridge until needed.
How to use:
Spread a thin film of the mixture over the face and throat. Relax, leaving the mask on for 15-20 minutes. Rinse off with cool water.
Ingredients:
1 small egg white
2 tsp fuller's earth
1 tsp almond oil
1 tsp wheatgerm oil
3 drops tincture of myrrh
Recipe:
1/ Separate the egg and place the white in a basin (use the yolk in this hair protein recipe or this sun tan oil recipe).
2/ Beat the egg white with a fork or whisk until it becomes stiff.
3/ Mix in the fuller's earth, then stir in the oils and tincture of myrrh.
4/ Transfer the mixture to a screw-lid jar and store in the fridge until needed.
How to use:
Spread a thin film of the mixture over the face and throat. Relax, leaving the mask on for 15-20 minutes. Rinse off with cool water.